| Curried Pineapple and Dried Fig Salsa |
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| Wednesday, 23 January 2008 | ||||||||
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From the Real Age website. The combination of figs, pineapple, coconut and curry gives this salsa a pleasing sweet and spicy taste that pairs well with full-flavored entrees, such as broiled seafood, pan-seared shrimp, barbecued pork or lamb. -- posted by mkorte33 Read more at: http://www.recipezaar.com/278555
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| Last Updated ( Monday, 28 January 2008 ) | ||||||||
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